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Last Week’s Top Food Tech News & Innovation Stories

From Beyonce’s new vegan meal startup to Rocket Internet buying 9 startups and majorly consolidating the international food delivery space, these are last week’s top food tech news and innovation stories. Like what you read? Feast your eyes on the full roundup here. Or better yet, sign up for Food+Tech Bytes and get the latest and greatest in food tech delivered to your inbox every week.

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1. Must-Attend Food Tech Events: Winter/Spring 2015 Edition

Hot off the presses! Our quarterly roundup of upcoming conferences, hackathons and other kick-ass food tech events and gatherings.

2. 15 Food Accelerators & Corporate Incubators Launch in 2014

15 food accelerators and incubators launched in 2014, including FOOD-X and The Good Food Business Accelerator, as well as incubators from Marriot and Coca-Cola.

3. Apply for FOOD-X’s 2nd Sustainable Food Startup Accelerator Class

Sustainable food startup accelerator FOOD-X is accepting applications for its 2nd class. Apply to receive up to $50K in funding and mentorship.

4. Announcing Food Innovation Program Scholarship –  Deadline Extended

food leaders of tomorrow. Apply for a FULL FTC scholarship by February 15.

5. HelloFresh Capital Infusion Ramps up Meal-kit Delivery Battles New York Business Journal

The startup raised $125 million to fuel its expansion led by Rocket Internet, which now owns a majority stake in the company.

6. Rocket Internet Puts $586M Into Delivery Hero, Buys 9 Other Food Startups – TechCrunch

It has acquired a 30% stake in Delivery Hero, and it has purchased the holdings of seven other food delivery companies in Asia.

7. Beyoncé Launches Vegan Meal Delivery Service With Her Trainer- Time

The meals, which range in price from $9.76 to $16.50, are entirely plant-based and do not include gluten, soy, dairy or GMOs.

8. Milk Nanny Automatically Makes A Refreshing Bottle Of Formula For Baby – TechCrunch

When you need formula you simply press a button and it squirts out, pre-warmed and ready to drink.

 

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