Mixing and Cooking

Exploring Italian Cuisine: Flavorful Regions and a Fresh Perspective

Italian food is a surprisingly diverse cuisine. Each of the twenty Italian regions has a distinctive set of flavors, recipes, products, and...

Teach every child about food

The Science of Food and Music

Arian Asllani, better known by the stage name Action Bronson, is an American rapper and former chef. He was born in Flushing,...

Teach every child about food

  Sharing powerful stories from his anti-obesity project in Huntington, West Virginia — and a shocking image of the sugar we eat...

How Chefs and Restaurateurs Really Feel About Your Phone in the Restaurant

Plus, their biggest pet peeves and the worst thing a guest has ever done. FOOD & WINE EDITORS. When the inherently human...

Meet The Herbal Chef, The Man Turning Weed-Infused Food Gourmet

Chris Sayegh, known as The Herbal Chef, is turning the melding of cannabis and food into an art form. Photo courtesy of...

Why Do We Need to Focus on what we EAT?

Expert Eric Edmeades Talks. Natural Health Home / Foodtech / Get Wild fit / Nutrition / Salud Why Do You Need to Focus...

Last Week’s Top Food Tech News & Innovation Stories

by Nina Meijers Every week we curate and deliver the latest food tech news, trends and startup resources to our readers’ inboxes. Tracking the...

How to Start a New Career in the Food Industry: Educate Yourself Part 2

by Sari Kamin Welcome back to our new series, How to Start a Career in the Food Industry. This series is dedicated...

The 12 Hottest NYC Lunch Spots Last Year

Ramen straight from Japan and acclaimed pizzas join the list by Patty Diez and Stefanie Tuder  Restaurants in New York are changing up lunch. From...